The Classic Negroni is one of Italy’s most iconic cocktails. Made with equal parts gin, Campari, and sweet vermouth, this bold and bittersweet aperitivo is simple, elegant, and perfect for sipping before dinner.
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Servings: 1 cocktail
Ingredients
- 1 oz gin
- 1 oz Campari
- 1 oz sweet vermouth
- Ice cubes
- Orange peel or slice, for garnish
Instructions
- Prepare glass: Fill a short tumbler or rocks glass with ice.
- Mix cocktail: Pour in gin, Campari, and sweet vermouth.
- Stir: Stir gently for 20–30 seconds until well chilled.
- Garnish: Add an orange peel twist or slice for a citrus aroma.
- Serve: Enjoy immediately as an aperitif.
Tips & Variations
- For a lighter version, top with soda water to make a Negroni Sbagliato.
- Try using different styles of gin to adjust flavor intensity.
- For a smoky twist, substitute mezcal for gin to make a Mezcal Negroni.
- Chill your glass before serving for an extra refreshing drink.
